| £15.50 | |
|
Monday to Friday 12:00 to 15:00 only
price per person Choose One Starter •Vietnamese Spring Rolls •Vietnamese Vegetarian Spring Rolls •Charcoaled Spare Ribs •Chilli Salt & Pepper squid Choose One Main Course •Pho - Classic Vietnamese noodle soup, Served with: Chicken or Beef •Bun Sa - A salad of raw vegetables & rice vermicelli, with lemongrass. Choose from either: Beef or Chicken •Wok-Fried Noodle with Beef/Chicken or Vegetable •Vietnamese Beef/Chicken Curry served with Rice •Saigon Stewed Pork Belly served with Steam Rice - Slow cooked pork belly in clay pot, caramelised In fish sauce •Stir Fied Squid with Lemongrass and Chilli Service With Steam Rice •Slow cooked Chicken served with Steam Rice - Caramelised in fish sauce, ginger, chilli and lemongrass •Wok-Fried Rice with Chicken |
| Set Menu | £34.00 |
£34.00 per person ideal for groups (minimum order for 2 people) Sharing Platter (Khai vi tu buu) •Com Viet Spring Rolls •Chilli Salt Peppered Squid •Summer Rolls •Charcoaled Spare Ribs Main Course (Dish per person) •Mon Chinh (1 mon moi nguoi) •Cognac Luc Lac Shaking Beef •Stir Fried Chicken with Lemon-grass and Chilli •Stir fried Squid with Celery & tomatoes •Stir-fried king prawns with cauliflower •Saigon Stew Pork Belly •Chicken or beef curry •Crispy Tofu in homemade sauce Sides, Rau Com •Water Spinach or Chai Sum •Rice or fried noodles of your choice |
| Vegetarian Spring Rolls | £8.50 |
| With grated Tara Root, Mung Bean & Mushrooms | |
| Spring Rolls | £8.95 |
| With Crab-meat,Pork & Mushrooms. | |
| Summer Rolls | £8.95 |
| Salad, Prawn & Vermicelli wrapped in Rice-paper. | |
| Com Viet Cha | £10.95 |
| Skewered Cha (mixed with Pork & Prawn), served with salad & Viet herbs, wraps in rice paper. | |
| Charcoaled Spare Ribs | £9.95 |
| Coated in Honey & Lemongrass | |
| Grilled Cornish Scallops | £9.95 |
| In Spring Onion Oil, topped with Roasted Peanuts, dressed with tangy fish sauce. | |
| Ha Noi Prawn Cake | £10.95 |
| Sweet potatoes, Prawn, Vietnamese herbal Lettuce. | |
| Winter Melon Soup (Vegan) | £8.50 |
| Crab-meat, Winter Melon, Spring Onion, Coriander. | |
| Tamarind Soup (Vegan) | £8.95 |
| Prawn, pineapple, bean sprouts & okra | |
| Chilli Salt & Pepper squid | £10.50 |
| Chilli Salt & Pepper squid | |
| Chilli Salt & Pepper Frog's Legs | £12.95 |
| Chilli Salt & Pepper Frog's Legs | |
| Banh Xeo | £13.95 |
| Crispy, yellow pancake wraps with king prawn, pork, bean sprouts, served with salad & tangy fish sauce | |
| Cognac "Luc Lac" Shaking Beef | £13.95 |
| Quick fried Rib eye shaking beef cube with pepper, garlic, served with green salad | |
| BBQ Marinated Lamb | £14.50 |
| BBQ Marinated Lamb with lemongrass, served with prawn paste sauce, chilli and galangal | |
| Charcoaled Chicken Wings | £9.80 |
| Coated in honey & lemongrass | |
| Chilli Salt & Pepper Soft Shell Crab | £10.95 |
| Chilli Salt & Pepper Soft Shell Crab, 1 per portion, cut in two | |
| Luc Lac Shaking Chicken | £12.95 |
| Quick fried chicken breast cube with pepper, garlic, served with green salad | |
| Charcoaled Chicken Wings | £9.95 |
| Coated in honey & lemongrass | |
| Grilled Beef Wrapped In Betel Leaf | £12.50 |
| Vermicelli noodles, grilled charcoal beef served with fresh salad and home made fish sauce | |
| Garlic Roast pork | £12.95 |
| Vegan Banh Xeo | £13.00 |
| Crispy, yellow pancake wrap with tofu & beansprouts, served with salad & home made chilli soy sauce | |
| Soya Crispy Tofu | £10.50 |
| Panfried tofu, in home made chilli soy sauce | |
| Chargrilled Quail with Chilli Salt & Pepper | £12.50 |
| Chargrilled Quail with Chilli Salt & Pepper | |
| Tofu Summer Rolls | £8.75 |
| Salad, Tofu and vermicelli wrapped by rice paper | |
| Fresh Mango Rolls | £8.75 |
| Salad, Mango and vermicelli wrapped by rice paper |
| Saigon Stewed Pork Belly | £12.50 |
| Slow cooked Pork Belly in clay pot, caramelised in fish sauce. | |
| Slow Cooked Sea Bass (contain bones) | £13.25 |
| Sea Bass Caramelised in fish sauce and pepper (Spicy). | |
| Deep Fried Seabass | £24.00 |
| Served with Mango fish sauce. | |
| Wok Tossed Squid with Celery & Tomatoes | £12.00 |
| With Celery & Tomatoes. | |
| Wok Tossed King Prawn With Chili Salt & Pepper | £12.25 |
| Stir Fried King Prawn With Chili Salt & Pepper | |
| Slow Cooked Chicken | £12.50 |
| Caramelised in fish sauce, ginger, chilli, and lemongrass (Spicy) | |
| Ha Noi Tofu | £12.00 |
| Tofu caramelised in fish sauce. | |
| Wok Tossed Beef with Runner beans & Garlic | £12.00 |
| Stir Fried Beef with Runner beans & Garlic | |
| Wok Tossed Beef with Water Spinach & garlic | £12.00 |
| Stir Fried Beef with Water Spinach & garlic | |
| Wok Tossed Duck Breast with Lemongrass & Chilli | £12.95 |
| Stir Fried Duck Breast with Lemongrass & Chilli | |
| Wok Tossed King Prawn with Chilli Salt & Pepper | £12.95 |
| Wok Fried King Prawn with Chilli Salt & Pepper | |
| Wok Tossed Duck with Ginger & Spring Onion | £12.95 |
| Wok Tossed Duck Breast with Tamarind sauce | £12.95 |
| Com Viet Grilled Seabass | £24.00 |
| Wraps in banana leaf, tenderly marinated with lemongrass, galangal & garlic | |
| Wok Tossed Chicken with Lemongrass & Chili | £12.00 |
| Stir Fried Chicken with Lemongrass & Chili | |
| Wok Tossed King Prawn With Cauliflower | £12.85 |
| Stir Fried King Prawn With Cauliflower | |
| Beef Curry with Coconut juice | £12.50 |
| Beef Curry with Coconut juice | |
| Chicken Curry with Coconut juice | £12.50 |
| Chicken Curry with Coconut juice | |
| Tofu Curry with Coconut juice | £12.00 |
| Tofu Curry with Coconut juice | |
| Spicy aubergine with Tofu | £12.00 |
| Spicy aubergine with Tofu |
| Water Spinach | £10.95 |
| Wok-fried with Garlic. | |
| Choi Sum | £10.95 |
| Wok-fried with Ginger & Garlic | |
| Mix Green Vegetables | £10.95 |
| Wok-fried with Garlic | |
| Sweet & Sour Spicy Okra | £10.95 |
| Wok-fried | |
| Okra Stir Fried | £10.95 |
| Wok-fried with garlic & onions | |
| Spicy Stir Fried Aubergine in Chilli paste | £10.95 |
| Spicy Stir Fried Aubergine in Chilli paste |
| Steam Rice | £4.95 |
| Fried Rice | £6.95 |
| With Egg & Garlic | |
| Stir-fried Ramen Noodle with Mushrooms | £8.95 |
| With Oyster Mushroom, Shiitake Mushroom & Beansprouts. | |
| Pho Xao Rice Noodles amd Musroooms | £8.95 |
| Pho Xao Rice Noodles amd Musroooms |
| Bun Bo Hue | £15.95 |
| The spicy version of Pho from Hue, the old imperial city flavoured with Lemon grass, whole chillies, served with beef. | |
| Pho | £13.20 |
| Classaic Pho nooddle soup prawns:£16.95/ beef: £15.50/ chicken £15.25 | |
| Ox Cheek Pho | £16.25 |
| Braised Ox cheek with Lemon-grass, Saw-leaf & Pho noodles. | |
| Bun Sa | £13.20 |
| A rice vermicelli salad topped with roasted peanuts, shallots & fishsauce /prawns: £16.95/ beef: £15.50/ chicken:£15.25 | |
| BBQ Pork Loin with Rice Vermicelli | £16.50 |
| Lemon-grass marinated Pork loin, served with crispy spring rolls, Pork, Daikon & Herbs. | |
| Bun Hanoi | £15.50 |
| Stir fried Beef top with Bean-sprouts, Salad, roasted Peanuts, Shallots & Vermicelli. | |
| Com Saigon | £16.50 |
| Charcoaled Lemon-grass marinated Pork chop, with fried Duck Egg & Jasmine Rice, served with tangy fish sauce. | |
| Vegan Bun Bo Hue | £13.50 |
| The spicy version of Pho from Hue, the old imperial city flavoured with Lemon grass, whole chillies, served with tofu and mushrooms. | |
| Vegan Pho | £15.50 |
| Classic Vietnamese noodle soup served with Viet basil, saw-leaf & Bean-sprouts. Choose from either Tofu or Mushroom | |
| Vegan Bun Sa | £15.95 |
| A rice vermicelli salad top roasted peanuts, shallots & soy sauce tofu & vegetables | |
| Ginger & Spring onions Duck Noodle Soup | £16.95 |
| Ginger & Spring onions Duck Noodle Soup | |
| Bun Cha | £15.50 |
| Pork & prawn cha with salad, & vermicelli noodle served with home made sauce |
| Green Papaya Salad | £11.00 |
| Green Papaya, roast peanut and mint BEEF: £12.50 PRAWN: £12.50 CHICKEN: £12.25 TOFU: £11.95 | |
| Mango Salad | £11.00 |
| Mango, carrot and mint BEEF: £12.95 PRAWN: £12.95 CHICKEN: £12.25 TOFU: £11.95 |
| Vegetarian Spring Rolls | £8.50 |
| With grated Tara Root, Mung Bean & Mushrooms | |
| Winter Melon Soup (Vegan) | £8.50 |
| Crab-meat, Winter Melon, Spring Onion, Coriander. | |
| Tamarind Soup (Vegan) | £8.95 |
| Prawn, pineapple, bean sprouts & okra | |
| Vegan Banh Xeo | £13.00 |
| Crispy, yellow pancake wrap with tofu & beansprouts, served with salad & home made chilli soy sauce | |
| Soya Crispy Tofu | £10.50 |
| Panfried tofu, in home made chilli soy sauce | |
| Tofu Summer Rolls | £8.75 |
| Salad, Tofu and vermicelli wrapped by rice paper | |
| Fresh Mango Rolls | £8.75 |
| Salad, Mango and vermicelli wrapped by rice paper |
| Wok Tossed Tofu with Celery & Tomatoes | £12.00 |
| Stir Fried Tofu with Celery & Tomatoes | |
| Wok Tossed Tofu with Runner Beans & Garlic | £12.00 |
| Stir Fried Tofu with Runner Beans & Garlic | |
| Wok Tossed Tofu with Water Spinach & Garlic | £12.00 |
| Stir Fried Tofu with Water Spinach & Garlic | |
| Wok Tossed Tofu with Lemongrass & Chillie | £12.00 |
| Stir Fried Tofu with Lemongrass & Chillie | |
| Wok Tossed Tofu Chillie Salt & Pepper | £12.00 |
| Stir Fried Tofu Chillie Salt & Pepper | |
| Wok Tossed Tofu with Gnger & Spring onions | £12.00 |
| Stir Fried Tofu with Gnger & Spring onions | |
| Wok Tossed Tofu with Lemongrass & Chillie | £12.00 |
| Stir Fried Tofu with Lemongrass & Chillie | |
| Wok Tossed Tofu with Tamarind Sauce | £12.00 |
| Stir Fried Tofu with Tamarind Sauce | |
| Wok Tossed Tofu with Cauliflower | £12.00 |
| Stir Fried Tofu with Cauliflower | |
| Spicy Aubergine with Tofu | £12.00 |
| Spicy Aubergine with Tofu | |
| Tofu Curry | £12.00 |
| Tofu Curry | |
| Ha Noi Tofu | £12.00 |
| Ha Noi Tofu | |
| Tofu and Kohlrabi | £12.00 |
| Tofu and Kohlrabi |
Beer | |||
| Asahi Super Dry 0% vol | £6.00 | ||
| (Bottle 330ml) | |||
| Asahi Super Dry 5% vol | £6.00 | ||
| (Bottle 330ml) | |||
| Hanoi Beer | £6.00 | ||
| (Bottle 330ml) | |||
| Kirin Ichiban | £6.00 | ||
| (Bottle 330ml) | |||
| Saigon Special | £6.00 | ||
| (Bottle 330ml) | |||
Liquor | |||
| Gordon's Gin | £7.25 | / | £10.50 |
| Single/Double | |||
Red Wine | |||
| Les Mougeottes Malbec, IGP Pays d’Oc, France | £8.50 | / | £33.50 |
| Southern French Malbec, packed with ripe plums and blackberries and perfumed with violets and a hint of smoke. 13.0% abv | |||
| Les Mougeottes Pinot Noir, IGP Pays d’Oc, France | £36.50 | ||
| Clean and precise bouquet with black cherries and raspberry aromas. The palate is mediumbodied with sappy red berry fruit and a silky long finish. 13% abv | |||
| Primitivo salento, Boheme-Puglia Italy | £8.25 | / | £31.50 |
| Aroma of plums and strawberry jam. Beautifully balanced. 13% abv | |||
| Shiraz, Stormy cape South Africa | £35.50 | ||
| Generous berry fruit flavoursare found on the ripe and enticing nose. The palate is medium bodied. 14% abv | |||
Rose Wine | |||
| Douro Rose, Quinta Do Crasto, Portugal | £33.95 | ||
| Brigh salmon in colour, the wine delivers great aromatic freshness, with attractive notes of wild berry fruit nicely combined with elegant floral hints. 12.5%abv | |||
| Pino Grigio Blush, il Sospiro 2017 | £8.25 | / | £32.25 |
| Salmon pink in colour with aromatic nose freshly crushed and mineral element. Taste is light, dry, and crisp, with delicious balance between zingy citrus and fruty Red berry flavours. 12%abv | |||
Sparkling Rose | |||
| Mas Pere Brut Rosado | £9.25 | / | £33.50 |
| Pere Ventura Cava, Spain. Aromatic nose of gooseberries and lychees accompanied by herbaceous, grassy, lemon and lime flavour 11.5%abv | |||
Sparkling Wine | |||
| Valdese Prosecco Brut, Terre di sant’Alberto NV | £7.75 | / | £30.95 |
| Veneto, Italy. A classic elegant Prosecco with tiny bubbles with a palate Of fresh green apple and lone, crisp finish. 11%abv | |||
White Wine | |||
| La Cadence, Vin de France South West France | £8.25 | / | £31.50 |
| Full-Flavoured white wine with ripe citrussy aromas, combined wiht refreshing zesty lemon hints on the palate. 11% abv | |||
| Les Mougeottes Chardonnay, IGP Pays d’Oc France | £8.50 | / | £33.50 |
| Lemon and vanilla on the nose with a round, fruity body and a hint of vanilla oak character. Has more ripeness than a Macon and more savouriness than the New World, making it ideal by the glass. 13.5% abv | |||
| Picpoul de Pinet, Beaugaran France | £37.50 | ||
| This wine is both gentle and refreshing with notes of Mediterranean white peach, apricot kernel and zesty lime peel culminating in a silky mouth-feel and crisp, vibrant accidity. 13% abv | |||
| Pinot Grigio Venezie Vigna Mescita IGT, Sartori Northern Italy | £8.95 | / | £35.50 |
| Flavours of pears, peaches and nuts with scent of fresh flowers. 12% abv | |||
| Savignon Blanc, The Frost Pocket Malborough, New Zealand | £8.95 | / | £35.50 |
| Deliciosly crisp and fresh, packed full of vibrant and long lasting lime, gooseberry and tropical flavours. 13% abv | |||
Coffee | |||
| •Vietnamese Hot Coffee | £4.25 | ||
| •Vietnamese Ice Coffee | £5.50 | ||
Juice | |||
| •Apple Juice | £3.50 | ||
| •Orange Juice | £3.50 | ||
| •Pineapple Juice | £3.50 | ||
Soft Drinks | |||
| •Coke Bottle (330ml) | £4.20 | ||
| •Coke Zero Bottle (330ml) | £4.20 | ||
| •Diet Coke Bottle (330ml) | £4.20 | ||
| •Sparkling Water Bottle (330ml) | £3.50 | ||
| •Sparkling Water Bottle (750ml) | £4.75 | ||
| •Still Water Bottle (330ml) | £3.50 | ||
| •Still Water Bottle (750ml) | £5.30 | ||
Specialty | |||
| •Aloe Vera Drink | £4.95 | ||
| •Cloudy Lemonade | £4.95 | ||
| •Coconut drink | £4.95 | ||
| •Elderflower Drink (fizzy) | £4.95 | ||
| •Ginger & lemongrass (fizzy/non fizzy) | £4.95 | ||
| •Rhubard Drink (fizzy) | £4.95 | ||
| •Soy Milk (Cold) | £4.95 | ||
Tea | |||
| •Earl-Grey (Glass) | £3.95 | ||
| •English Breakfast (Glass) | £3.95 | ||
| •Gen-Mai Cha Tea (Per Person/Pot) | £3.95 | ||
| •Green Tea (Per Person/Pot) | £3.95 | ||
| •Jasmine Tea | £3.95 | ||
| •Mint Tea | £3.95 |
Coffee & Tea | |
| •Green Tea (pot) | £3.95 |
| •Gen-Mai Cha Tea (pot) | £3.95 |
| •English Breakfast (Glass) | £3.95 |
| •Earl-Grey (Glass) | £3.95 |
| •Vietnamese Ice Coffee | £4.95 |
| •Vietnamese Hot Coffee | £3.75 |
| •Jasmine Tea | £3.95 |
| •Mint Tea | £3.95 |
